Raw sliced fish prepared different ways
Caper shallot mayo
Share this menu with your friends ahead of time to get their mouths watering.
All dressings are made in-house. Miso Lime, Creamy Cilantro, Thousand Island, or Ranch
Crab, Shrimp, Lobster, and Avocado
Butter Braised Lobster Tail, soft boiled egg, and pancetta over a thin pasta
Butter poached Lobster on a toasted Brioche Bun (Squid ink or Brioche)
Sides: Mixed Baby Vegetables, House Salad, Roasted Fingerling Potatoes, Cauliflower Potato Puree
Shrimp, diced Tomato, Basil, Clam Juice, Capers, and Lemon in a bed of thin pasta
Clams, Mussels, Shrimp, Fish in our housemade tomato base
Choice of fresh fish comes with 2 sides of your choice and one of our signature sauces.Chimichurri, Lemon Caper Buerre Blanc, Citrus Miso Glaze
Beer battered Halibut and seasoned fries
1lb of clams sautéed in white wine, shallot, garlic, butter, and lemon
The Harlot Blonde Ale
Lager
Various Options
Bottle
Jam Cellars